Product range - VAP

 

Although HOG salmon is the largest product in terms of volume, we have a strong focus on providing select customers with our superior quality value added products.

Whole fillets

 
Whole fresh fillet (A-E trim)  Boneless or pre-rigor, skin on/off, graded sizes.

Whole fresh fillet (A-E trim)
Boneless or pre-rigor, skin on/off, graded sizes.

Whole fresh fillet (IVP)   A-E trim, boneless, individually vacuum packed (IVP), graded sizes.

Whole fresh fillet (IVP)

A-E trim, boneless, individually vacuum packed (IVP), graded sizes.

Whole frozen fillet (IQF)   A-E trim, boneless, Individually vacuum packed (IVP), individually quick-frozen (IQF), graded sizes

Whole frozen fillet (IQF)

A-E trim, boneless, Individually vacuum packed (IVP), individually quick-frozen (IQF), graded sizes

 

Portions

Whole boneless fillets without skin is the starting point for our portion sized products. Nordlaks offer both single-pack and chain-pack in different sizes, in addition to tail-portions and flavoured portions. The packaging can handle “sous vide” preparation. All portions are frozen immediately after packaging using our individual quick freezing technology (IQF), which results in better quality and a better result for the end user than traditional “bulk freezing”. Nordlaks frozen portions are popular with retail (private label) and HoReCa customers.

 
Mix of portions

Mix of portions

Single portion   

Single portion
 

Single pack portion   100g - 300g, Individually vauum packed (IVP), individually quick-frozen (IQF)

Single pack portion

100g - 300g, Individually vauum packed (IVP), individually quick-frozen (IQF)

Chain pack 2x   2 x 100 g, 2 x 125 g, 2 x 150g, IVP, IQF

Chain pack 2x

2 x 100 g, 2 x 125 g, 2 x 150g, IVP, IQF

Chain pack 4x   4 x 125g, 4 x 150g, skin on/off, IVP, IQF

Chain pack 4x

4 x 125g, 4 x 150g, skin on/off, IVP, IQF

Single pack with spice mix   100 - 150g, IVP, IQF

Single pack with spice mix

100 - 150g, IVP, IQF

Single tail portion   80 - 100g, IVP, IQF

Single tail portion

80 - 100g, IVP, IQF

Chain pack tails 4x    

Chain pack tails 4x

 

Example of private label packaging

Example of private label packaging

 

Other products

Nordlaks offer a range of products parallell to the portions and fillet production, including cubes and belly flaps. Contact sales for more information regarding by-products such as off-cuts, back-bones and heads.

 

 
Salmon cubes   25 - 45g, 15 - 25g, bulk pack/glazed

Salmon cubes

25 - 45g, 15 - 25g, bulk pack/glazed

Belly flap   1 - 3cm, bulk pack 15kg

Belly flap

1 - 3cm, bulk pack 15kg

Belly flap  3 - 5cm, bulk pack 15kg

Belly flap

3 - 5cm, bulk pack 15kg